BBQ Dreams Awaken!

So, it's been a while since I've added to this blog. I've been away, gathering my senses. However, although I have left my culinary job to seek better pay. I still have been crafting my recipes and gathering more culinary knowledge. Recently I've traveled to New York and Washington D.C.. While there I reawakened my passion for food. It also made me aware that my aunt and uncle passed some family recipes my way. I want to preserve them for the future, so, where else but the internet to spread the knowledge.

My uncle once told, "These recipes are just the base, you need to take them and make them your own!"

BBQ Pork
(Let me, state these are restaurant ratios!)

Marinate

3500 ml sugar
375 ml salt
375 ml MSG (monosodium glutamate)
1 Teaspoon freshly ground garlic
4 Tablespoons Pure Bean Soy Sauce

Coloring
(2 to 1 ratio)
Yellow food coloring
Red food coloring

Marinate the pork for 3-4 hours.
Preheat oven to 350 degrees Fahrenheit
Place the pork on a rack and cook in oven for 40 minutes.
Finish the pork with honey prior to serving.